Even tho, I still got a couple recipes with pictures up on my computer and I will upload them in upcoming days.
This photos are of a breaded and deep fried egg yolk. As you can see, the yolk is fried, with a crust on the outside, and still creamy inside, and tastes absolutely great.
If you guys get curious about the recipe, leave some comments so I post a how-to-do this on the next post.
THanks for reading.
Pedro R.